Monday, May 23, 2016

22 May 2016

After dinner, Madelyn was trying to argue that she hadn't had much sugar all day and should get dessert. Earlier in the day she had had half of a Raspberry Swirl Pound Cake from Starbucks.

Madelyn: But it wasn't as much sugar as a cupcake.
Me: How do you know?
Madelyn, slowly realizing that her argument wasn't working: The only sugar in it was the icing... and the cake....

No comments:

Post a Comment